Cooking with Lucas

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  • Soups
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  • Fresh Pasta
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  • Pesto
  • Baked pasta
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  • Main courses
  • Brazilian
  • Desserts

7.05.2015

Antipasti

Bruschetta alla Zucca
Ratatouille
Bruschetta al pomodoro

Involtini di Melanzane
Involtini di melanzane

Patatas Bravas con Chorizo

Tapenade

on July 05, 2015
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Labels: Antipasti
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Link list

  • Antipasti
  • _Classic bruschetta with tomatoes
  • _Bruschetta with mushrooms
  • _Bruschetta with Pumpkin cream
  • _Patatas Bravas with Chorizo
  • _Caponata Siciliana
  • _Eggplant rolls with Ricotta
  • Bread
  • _Focaccia
  • __Traditional Rosemary Focaccia
  • __Pumpkin Focaccia
  • __Sage & Honey Focaccia
  • __Potatoes & Rosemary Focaccia
  • __Olives and tomatoes Focaccia
  • __Whole Grain Focaccia
  • __Focaccia with Beer & Onions
  • __Focaccia pugliese
  • __Wine Focaccia
  • _Pizza
  • __Calzone
  • __Pizza dough
  • _Bread
  • __Basic bread
  • __Sausage bread
  • __Beer bread filled with Sauerkraut & Sausages
  • __Pesto bread filled with cheese
  • __Parma ham bread
  • __Stracchino Bread
  • __Grissini
  • __Grissini with Olives
  • __Grissini with Turmeric and Chia
  • __Grissini al Parmiggiano & Garlic
  • First Courses
  • _Italian
  • __Fresh pasta dough
  • ___Traditional
  • ___Bigoli
  • ___Gnocchi
  • ___Garganelli
  • ___Chitarra
  • ___Red
  • ___Carrot
  • ___Spinach
  • ___Wholemeal
  • ___Lemon dough
  • ___Basil Dough
  • ___Dill Dough
  • ___Buckwheat
  • ___Beets dough
  • ___Squid ink dough
  • __Filled Pastas
  • ___Asiago Ravioli
  • ___Pumkin Ravioli
  • ___Casunziei
  • ___Capelacci di Zucca
  • ___Black Ravioli with Salmon
  • ___Fagottini di Zucca
  • ___Agnoloti alla Siciliana
  • ___Tortelloni with Fetta and Kalamata
  • __Sauces
  • ___Zucchini and Fish
  • ___Ham, walnuts and Prosecco
  • ___Amatriciana
  • ___Alla Vodka
  • ___Alla Siciliana
  • ___Carbonara
  • ___Sea food
  • ___Vongole (Clams)
  • ___Lemon Sauce with Dill
  • ___Montanara Sauce
  • ___Alla Norma
  • ___Veal Sauce
  • ___Traditional Pesto
  • ___Mint Pesto
  • ___Spicy Sausage Sauce
  • ___Sausage & Mascarpone Ragu
  • ___Sausage Ragu
  • ___Lucas ragu
  • ___Cherry tomatoes, Zucchini and Tarragon
  • ___Cherry tomatoes, Almonds and Basil
  • ___Squash, sausage and mushroom
  • ___Ricotta and Walnuts Pesto
  • ___Mint Pesto
  • ___Traditional Pesto
  • ___Duck Sauce
  • __Baked
  • ___Gnocchi alla Sorrentina
  • ___Baked Gnocchi with cheese
  • ___Baked gnocchi with ham and cheese
  • ___Baked spaghetti with sea food
  • ___Eggplant alla Parmiggiana
  • ___Cannelloni with Ricotta and Spinach
  • ___Canelloni with Pumpkin
  • ___Orecchiette al Forno
  • ___Pasta al Forno
  • ___Lasagne al Radicchio
  • ___Lasagne alla Zucca
  • ___Lasagne alle Bolognese
  • __Risotto
  • ___Sea food
  • ___Sausage & Radicchio
  • ___Milanese
  • ___Zaffron with Squid
  • ___Squid ink
  • ___Asparagus & Mint
  • ___Pumpkin and porcini
  • ___Porcini
  • __Other
  • ___Pasta & Fagioli
  • ___Polenta baked with sausages and Asiago
  • ___Spinach Sformatino
  • ___Parmiggiano Sformatino
  • _European
  • __Ratatoille
  • __Tartiflette
  • __French Onion Soup
  • __Pierogi Ruski
  • __Guinnes Pie
  • _Brazilian
  • __Cassava pie with cod fish
  • __Meat pies (Empadinha)
  • __Empanadas (Pastéis)
  • __Carreteiro Rice
  • _Unique
  • __Pumpkin Sformatino
  • __Pizza with Polenta base
  • __Spaghetti with Cilantro pesto and shrimps
  • __Pear Ravioli with Gorgonzola and Black forest ham
  • __Soups
  • ___Lentil & Chestnut soup
  • ___Ginger and Carrot soup
  • ___Coconut curry soup
  • _Street Food
  • __Panzerotto*
  • __Arancini with eggplant
  • __Arancini with ham and cheese
  • __Black Arancini with squid
  • __Arancini with meat ragu
  • Main Dishes
  • _Vegetarian
  • __Baked Potatoes with Truffle cheese
  • __Baked Zucchini with Flowers
  • __Melanzana alla Parmiggiana
  • __Polpette di Formaggio
  • _Italian
  • __Arrosto Misto
  • __Peposo
  • __Baked fish on the paper
  • __Saltimbocca
  • __Piccata di Pollo
  • __Meatballs with Balsamic sauce
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  • __Pollo alla cacciatora
  • __Baked fish Italian Style
  • _Brazilian
  • __Rice, Beans, seasonal vegetable and meat
  • __Lucas Chicken Pie
  • __Coconut srimp
  • _European
  • __Coq au Vin
  • __Pork Medallions
  • __Dracula's Goulash
  • __Danish Meatballs
  • _Creative
  • __Chicken filled with pear, rolled with ham with truffle sauce
  • __Baked Chicken with Oranges and Lemo
  • __Pork with Pumpkin
  • __Lucas Baked Pork
  • __Guinness Baked Pork
  • __Easy Brazilian Barbacue
  • Desserts
  • _Italian
  • __Torta della Nonna
  • __Pear and chocolate cake
  • __Tiramisu al Limoncello
  • __Cantucci
  • __Cannoli
  • __Ricotta pie
  • __Frittelle
  • __Tiramisu
  • __Pannacota
  • __Limoncello sorbet
  • __Sebadas
  • __Semifreddo Al'Amaretto
  • __Salami di cioccolatto
  • __Polenta cake
  • __Strawberry Tiramisu
  • __Bonet
  • _European
  • __French Apple cake
  • __Tarte tatin
  • __Pear poached in wine
  • __Apple Strudel
  • _Brazilian
  • __Coconut cake
  • __Lime triffle
  • _Unique
  • __Zuccamisu
  • __Olive oil cake
  • __Pannacotta al Pistacchio
  • __Coffee & Bailey's Semifreddo

Difference between rices

Difference between rices

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